Notes

Note N796 Index

Cousins william Golding otherwise William Goulding of 7 Cobourg Road Camberwell London SE5 died 2 June 1951 at St. Giles Hospital Camberwell Probate London 13 July to Ernest Charles Cousins insurance official. Effect 1195 pounds 10 shillings and 7 pence

Notes

Note N797 Index

Cousins Ernest Charles of 172 Palace View Bromley Kent died 14 June 1953 probate London 11 September to Jessie Mabel Cousins widow. Effects 4642 pounds 1 shilling and 6 pence

Notes

Note N798 Index

Listed as brother to David P McClocklin

Notes

Note N799 Index

http://www.theislandwiki.org/index.php/St_Helier_burials_1786-1822_-_M

Notes

Note N800 Index

http://www.theislandwiki.org/index.php/St_Helier_burials_1786-1822_-_M

Notes

Note N801 Index

http://www.theislandwiki.org/index.php/St_Helier_baptisms_-_K

Notes

Note N802 Index

http://www.theislandwiki.org/index.php/St_Helier_baptisms_-_K

Notes

Note N803 Index

http://www.theislandwiki.org/index.php/St_Helier_baptisms_-_K

Notes

Note N804 Index

http://www.theislandwiki.org/index.php/St_Helier_baptisms_-_K

Notes

Note N805 Index

Moss, Jarvis Hubbard Scoggins of 35 New Street Woodbridge Suffolk died 17 ovember 1938 at 1 Sait Johns Street Woodbridge. Probate Ipswich 5 January to Alfred John Moss fish merchant. Effects 897 pounds 17 shillings and 2 pence

Notes

Note N806 Index

Notes

Note N807 Index

Obituary Dallas Morning News August 5, 2013

James Edward DiCarlo worked with five generations of his family during his nearly 70 years as a Dallas grocer.

His neighborhood grocery in Old East Dallas, Jimmy’s Food Store, became a regional destination for its Italian sausage and imported wines. Until recently, he had continued to contribute his talents for retailing, accounting and visiting with customers.

DiCarlo, 92, died Sunday of a heart attack at Lexington Place in Dallas, where he had lived since May.

Services for DiCarlo will be Friday at St. Thomas Aquinas Catholic Church, where a rosary will be recited at 10 a.m. and a Mass will be celebrated at 10:30 a.m. He will be entombed in the Mausoleum at Calvary Hill Cemetery.

“He was a thinking man, so when it came to accounting and ordering - projecting sales - that’s where his talent was,” said his daughter, Mary Martha Francis of Dallas. “And of course he always loved talking to the customers; and he did that until just recently.”

But DiCarlo was most proud of being part of a business he had guided while working with his father, his wife and children, grandchildren and extended family, his daughter said. His great-grandchildren had had the opportunity to help at Jimmy’s.

“He saw all the generations working at the store,” Francis said. “He would be there when the little … 3- and 4-year-olds would come to work. He always got such a big kick out of that.”

Depression years

Born in Dallas, DiCarlo and his family moved during the Great Depression to live with relatives in California. He learned retailing while working for Safeway in San Francisco, where he was promoted to manager.

In about 1943, the Dallas DiCarlo family members returned to Texas, where James and his father, James Vincenzo DiCarlo, bought Morningside Super Market on Second Avenue in Dallas.

DiCarlo and his father also bought and operated Perry Heights Grocery in Oak Lawn.

In 1946, he married Marie Anna Duca, who joined him in his life’s work. She introduced her family’s meatballs to Jimmy’s attractions. She died in 2005.

James and Marie DiCarlo sold the Morningside market in the mid-1960s and bought Morse Brothers Grocery, at Bryan Street and Fitzhugh Avenue. They renamed the store Jimmy’s in honor of the senior DiCarlo.

“When my grandfather came to America, he came as Vincenzo,” Francis said. “Everybody who came to Ellis Island with the name Vincenzo was given the nickname Jimmy.”

Jimmy’s Food Store originally carried Italian specialty items during the holidays. The store featured other imported foods as the neighborhood’s ethnicity changed over the years.

In 1997, DiCarlo’s sons, Mike and Paul, decided to focus Jimmy’s on their Italian heritage.

2004 fire

The store burned in October 2004 and moved temporarily to the Quadrangle while the Bryan Street location was restored.

DiCarlo had mostly done the store’s bookkeeping for about the past five years, Paul DiCarlo said.

“He was working until he broke his hip,” his son said. “He never came back.”

In addition to his daughter and sons Mike and Paul, DiCarlo is survived by another son, Vincent DiCarlo of Simpsonville, S.C.; 10 grandchildren and five great-grandchildren.